# positions[].organizations[].parent[].label
College of Agriculture and Life Sciences

# keywords[]
30 Agricultural, Veterinary And Food Sciences

# keywords[]
Clinical Trials And Supportive Activities

# keywords[]
6 Evaluation Of Treatments And Therapeutic Interventions

# keywords[]
Preventive Nutrition And Chronic Disease

# educationAndTraining[].organization.label
Virginia Tech - (Blacksburg, Virginia, United States)

# publications[].label
Suppression of Ghrelin Exacerbates HFCS-Induced Adiposity and Insulin Resistance.

# publications[].label
Engaging inner city middle school students in development of an energy expenditure food label.

# publications[].label
Transfer student and gender issues within the Department of Animal Science at Texas A&M University.

# publications[].label
Irradiated ground beef: Sensory and quality changes during storage under various packaging conditions

# publications[].label
Viewpoint regarding the limited nutrition education opportunities for physicians worldwide.

# publications[].label
Resveratrol Phenotypes Insulin-like Growth Factor Receptor-1 siRNA in the Suppression of IGF-1 Promoted Colon Cancer Cell Proliferation

# publications[].label
Urinary excretion of sulfate and glucuronate conjugates in a free living population of adult males.

# publications[].label
Rural versus urban Texas WIC participants' fruit and vegetable consumption.

# publications[].label
Effects of ingesting a pre-workout dietary supplement with and without synephrine for 8weeks on training adaptations in resistance-trained males.

# publications[].label
Influence of various commercial packaging conditions on survival of Escherichia coli O157:H7 to irradiation by electron beam versus gamma rays.

# publications[].label
Resveratrol Phenocopies the Suppressive Effects of Insulin-like Growth Factor Receptor-1 siRNA on IGF-1 Promoted Colon Cancer Cell Proliferation

# publications[].label
Proceedings of the Thirteenth International Society of Sports Nutrition (ISSN) Conference and Expo

# publications[].label
Examining Vegetable Plate Waste in Elementary Schools by Diversity and Grade

# publications[].label
Volume and sensory properties of yellow cakes as affected by high fructose corn syrup and corn oil

# publications[].label
Incorporation of Online Nutrition CME Courses in State-Level Education Libraries Aid to Improve Physician Knowledge

# publications[].label
Managing clustered data using hierarchical linear modeling.

# publications[].label
Dose Dependent Safety Study Of A Pre-workout Dietary Supplement In Resistance Training Participants

# publications[].label
Instructors Manual for Jays Modern Food Microbiology

# publications[].label
Application of high hydrostatic pressure to eliminate Listeria monocytogenes from fresh pork sausage.

# publications[].label
Effects of acute ingestion of a pre-workout dietary supplement with and without p-synephrine on resting energy expenditure, cognitive function and exercise performance.

# publications[].label
Elimination of Pathogens of Significance in Food by Low-dose Irradiation: A Review.

# publications[].label
Obesity-enhanced colon cancer: functional food compounds and their mechanisms of action.

# publications[].label
Hematological and Hemodynamic Responses to Acute and Short-Term Creatine Nitrate Supplementation.

# publications[].label
Sensory evaluation of ground beef patties irradiated by gamma rays versus electron beam under various packaging conditions

# publications[].label
Food preservation using ionizing radiation.

# publications[].label
Nutrient Density and the Cost of Vegetables from Elementary School Lunches.

# publications[].label
Acute and chronic safety and efficacy of dose dependent creatine nitrate supplementation and exercise performance.

# publications[].label
An Examination of a Novel Weight Loss Supplement on Anthropometry and Indices of Cardiovascular Disease Risk.

# publications[].label
Effects Of Short-term Pre-workout Supplement Ingestion At Different Dosages On Exercise Performance

# publications[].label
Dose Response to One Week of Supplementation of a Multi-Ingredient Preworkout Supplement Containing Caffeine Before Exercise

# publications[].label
Societal aspects in the dietary management of childhood hyperlipidemia.

# publications[].label
Acceptance of two US Department of Agriculture commodity whole-grain products: a school-based study in Texas and Minnesota.

# publications[].label
Investigating the Relationship between Food Pairings and Plate Waste from Elementary School Lunches

# publications[].tags
12 Responsible Consumption and Production

# publications[].label
A long-term maternal diet intervention is necessary to avoid the obesogenic effect of maternal high-fat diet in the offspring.

# publications[].label
Alignment of diet prescription to genotype does not promote greater weight loss success in women with obesity participating in an exercise and weight loss program.

# publications[].label
Grapes in School Meals: Impact of Plate Waste on Costs and Consumption

# publications[].label
THE EXCRETION OF URINARY CONJUGATES IN FREE LIVING ADULT MALES

# publications[].label
Comparison of ingesting a food bar containing whey protein and isomalto-oligosaccharides to carbohydrate on performance and recovery from an acute bout of resistance-exercise and sprint conditioning: an open label, randomized, counterbalanced, crossover pilot study.

# publications[].label
Influences of Fruit and Vegetable Intake among Asian Youth on Texas WIC

# publications[].label
Online nutrition and T2DM continuing medical education course launched on state-level medical association.

# streetAddress
Texas A&M Agrilife Research; Nutrition & Food Science; 2472 TAMUS

# organizations[]
College of Agriculture and Life Sciences

# schools[]
College of Agriculture and Life Sciences

# etdChairOf[].label
Jewell, Kassi Kae (2013-08). Food Deserts and Eating Habits of Children Participating in the WIC Program. Master's Thesis.

# etdChairOf[].label
Destefano, Megan K (2014-12). Plate Waste in Elementary-School Lunches: A Focus on Food Pairings, Shortfall Nutrients, Potatoes and Sodium. Master's Thesis.

# etdChairOf[].label
Shroads, Laurie (2015-08). Web-Based Workshop & Webinar Series: Obesity Education and Resources for Medical Students. Master's Thesis.