# positions[].organizations[].parent[].label
College of Agriculture and Life Sciences

# hrJobTitle
Instructional Associate Professor and Associate Department Head

# keywords[]
30 Agricultural, Veterinary And Food Sciences

# keywords[]
5 Development Of Treatments And Therapeutic Interventions

# keywords[]
30 Agricultural, Veterinary And Food Sciences

# keywords[]
30 Agricultural, Veterinary And Food Sciences

# keywords[]
3 Prevention Of Disease And Conditions, And Promotion Of Well-being

# keywords[]
30 Agricultural, Veterinary And Food Sciences

# keywords[]
30 Agricultural, Veterinary And Food Sciences

# keywords[]
3 Prevention Of Disease And Conditions, And Promotion Of Well-being

# keywords[]
30 Agricultural, Veterinary And Food Sciences

# keywords[]
30 Agricultural, Veterinary And Food Sciences

# educationAndTraining[].organization.label
University of Maine - (Orono, Maine, United States)

# awardsAndHonors[].label
International Food Security Award in honor of Bor S Luh

# awardsAndHonors[].label
College of Agriculture and Life Sciences Dean's Outstanding Achievement Award

# publications[].label
Sunset Yellow: A food color for protein staining with SDS-PAGE

# publications[].label
Biotechnology and GMO Ingredients in Halal Foods

# publications[].label
Handbook of Halal Food Production Introduction

# publications[].label
Halal Production Requirements for Nutritional Food Supplements

# publications[].label
Practical considerations, rules of thumb and solutions to the most common problems in food and feed extrusion

# publications[].label
Biodiversity of commercially important finfish species caught by mid-water and bottom trawls from two different coasts of Arabian Sea: Threats and conservation strategies.

# publications[].label
Single screw extruders in food and feed extrusion: common problems and their solutions

# publications[].label
Assessment of hepatotoxicity and nephrotoxicity in Cirrhinus mrigala induced by trypan blue - An azo dye.

# publications[].label
The dietary supplementation of zinc oxide and selenium nanoparticles enhance the immune response in freshwater fish Oreochromis mossambicus against aquatic pathogen Aeromonas hydrophila.

# publications[].label
Vitexin attenuates cisplatin-induced renal toxicity by reducing oxidative stress and inflammation

# publications[].label
Extrusion of Aquafeeds Formulated with Alternative Protein Sources

# publications[].label
Processing biodegradable packaging material from starches using extrusion technology

# publications[].label
Toxicological effects of thimerosal on rat kidney: a histological and biochemical study.

# publications[].label
Evaluation of possible protective role of glabridin against gentamicin-instigated nephrotoxicity via attenuation of oxidative stress

# publications[].label
Low- and High-Moisture Extrusion of Pulse Proteins as Plant-Based Meat Ingredients: A Review

# publications[].label
Comparison of Different Methods for Rice Bran Stabilization and Their Impact on Oil Extraction and Nutrient Destruction

# publications[].label
Potential Hazards and Sanitation of Halal Facilities

# publications[].label
Selecting the right type of extruder: dry extruders and expanders for food and feed production

# publications[].label
Extrusion Processing of Oilseed Meals for Food and Feed Production

# publications[].label
Halal Production Requirements for Dairy Products

# publications[].label
MINERAL, VITAMIN AND PHENOLIC CONTENTS AND SUGAR PROFILES OF SOME PROMINENT DATE PALM (PHOENIX DACTYLIFERA) VARIETIES OF PAKISTAN

# publications[].label
DETERMINATIONS OF ORGANIC-ACIDS IN RASPBERRY CULTIVARS GROWN IN MAINE

# publications[].label
Halal food production for the cereal industry and the Halal certification process

# publications[].label
Beef flavor vegetable hamburger patties with high moisture meat analogs (HMMA) with pulse proteins-peas, lentils, and faba beans.

# publications[].label
Toxic effect of polyethylene microplastic on testicles and ameliorative effect of luteolin in adult rats: Environmental challenge

# publications[].label
Administration of Vaccine Preservative Thimerosal Produces Impairment in Rat Liver

# publications[].label
Halal Production Requirements For Fish and Seafood

# publications[].label
Amino Acid Profiling and SDS-PAGE Analysis of Protein Isolates Obtained from Nonconventional Sources

# publications[].label
Application and opportunities of pulses in food system: a review.

# publications[].label
Twin screw extruders in food and feed extrusion: common problems and their solutions

# publications[].label
Detecting Aquatic Pollution Using Histological Investigations of the Gills, Liver, Kidney, and Muscles of Oreochromis niloticus.

# publications[].label
Pros and cons of different stunning methods from a Halal perspective: a review.

# publications[].label
Soy Protein Products: Processing and Use

# publications[].label
Development, characterization, and flavor profile of nutrient dense date bars

# publications[].label
Mitigation of cisplatin induced nephrotoxicity by casticin in male albino rats.

# publications[].label
The Issue of Undeclared Ingredients in Halal and Kosher Food Production: A Focus on Processing Aids

# publications[].label
Effect of elementary and advanced glycation products of nisin on its preservative efficacy and digestibility

# publications[].label
Processing and Functionality of Rice Bran Proteins and Peptides

# publications[].label
Components of a food or feed extrusion system

# publications[].label
Comparison of Kosher, Halal, and Vegetarianism

# publications[].label
Fats and Oils in Feedstuffs and Pet Foods

# publications[].label
Globalization of Halal Certification From an Industrial Perspective

# publications[].label
An introduction to food and feed extrusion and associated terminology

# publications[].label
Halal Production Requirements for Cereals and Confectionaries

# publications[].label
Protective effect of baicalin on methotrexate-induced mitochondrial damage in testicular tissues of rats

# publications[].label
Characterization of Partially Defatted Peanut Flour Using Dry Extruder and Screw Pressing

# publications[].label
Effect of cultivars and weather change on Hunter 'L', hue angle, and chroma values of red raspberry grown in Maine

# publications[].label
The effect of cooling and rehydration methods in high moisture meat analogs with pulse proteins-peas, lentils, and faba beans.

# publications[].label
Evaluation of the Possible Protective Role of Nobiletin against Arsenic-Induced Liver Damage in Male Albino Rats.

# publications[].label
Binding ability of Allura Red with food proteins and its impact on protein digestibility

# publications[].label
Seasonal monitoring of River through heavy metal bioaccumulation and histopathological alterations in selected fish organs

# publications[].label
Synthesis of Tungsten Oxide Nanoflakes and Their Antibacterial and Photocatalytic Properties

# publications[].label
Evaluating formulations and processing parameters for extruded starch-based loose-fill packaging

# publications[].label
Extrusion Processing of Oilseed Meals for Food and Feed Production

# publications[].label
Heavy metals toxicity in spinach (Spinacia oleracea) irrigated with sanitary wastewater in rural areas

# publications[].label
Biochar as a feed supplement for nutrient digestibility and growth performance of Catla catla fingerlings.

# publications[].label
Flavors, Flavorings, and Essences in Halal Food

# publications[].label
Die and knife assemblies in food and feed extrusion: common problems and their solutions

# publications[].label
Impact of particle size and other ingredients on extruded foods and feeds

# publications[].label
Animal and Vegetable Fats, Oils, and Waxes

# publications[].label
Dietary consumption of polypropylene microplastics alter the biochemical parameters and histological response in freshwater benthic mollusc Pomacea paludosa.

# publications[].label
Uses of Sorghum Grain in Gluten-Free Products

# publications[].label
Lipid and volatile flavor profiles of textured partially-defatted peanut.

# publications[].label
From soy processing to functional foods and nutraceuticals

# publications[].label
Histopathology unveiling the structural damage in gonads of Catla catla due to freshwater contamination

# publications[].label
General Guidelines for Halal Food Production

# publications[].label
MINERAL, VITAMIN AND PHENOLIC CONTENTS AND SUGAR PROFILES OF SOME PROMINENT DATE PALM (PHOENIX DACTYLIFERA) VARIETIES OF PAKISTAN

# publications[].label
Toxicity evaluation of polypropylene microplastic on marine microcrustacean Artemia salina: An analysis of implications and vulnerability.

# publications[].label
Impact of thermo-sonication on antioxidant potential in juices of selected citrus varieties

# publications[].publisher
Asian Journal of Agriculture and Biology

# publications[].label
22 Texturized soy protein as an ingredient

# publications[].label
Effect of different extrusion temperatures and moisture content on lipoxygenase inactivation and protein solubility in soybeans

# publications[].label
Impact of protein, starch, fat and fiber on extruded foods and feeds

# publications[].label
Animal and Vegetable Fats, Oils, and Waxes

# publications[].label
Impact of feeding bigheaded carp fish meal on meat quality and sensory attributes in organic broiler chickens

# publications[].label
Bigheaded Carp-Based Meal as a Sustainable and Natural Source of Methionine in Feed for Ecological and Organic Poultry Production

# publications[].label
Sonication and Microwave Processing of Phalsa Drink: A Synergistic Approach

# publications[].label
Compositional analysis of four red raspberry cultivars grown in Maine

# publications[].label
Fishing Cat Scats as a Biomonitoring Tool for Toxic Heavy Metal Contamination in Aquatic Ecosystems.

# publications[].label
Ingestion and impacts of water-borne polypropylene microplastics on Daphnia similis.

# publications[].label
Food Ingredients in Halal Food Production

# publications[].label
The Religious Slaughter of Animals A US Perspective on Regulations and Animal Welfare Guidelines

# publications[].label
Fats and Oils in Feedstuffs and Pet Foods

# publications[].label
Halal Production Requirements for Meat and Poultry

# publications[].label
Use of partially defatted peanut flour in breakfast cereal flakes

# publications[].label
Synthesis of zinc oxide nanoparticles using Vigna mungo seed husk extract: An enhanced antibacterial, anticancer activity and eco-friendly bio-toxicity assessment on algae and zooplankton

# publications[].label
Drying extruded food products: common problems and their solutions

# publications[].label
Muslim Demography and Global Halal Trade A Statistical Overview

# publications[].label
Fatty acid and volatile flavor profiles of textured partially defatted peanut

# publications[].label
Safety of Food and Beverages: Halal Food Requirements

# publications[].label
Halal Perspectives on Grasshoppers (Locusts): A Path to Sustainable and Nutritionally Acceptable Alternative Protein Source.

# publications[].label
Biochemical, Genotoxic and Histological Implications of Polypropylene Microplastics on Freshwater Fish Oreochromis mossambicus: An Aquatic Eco-Toxicological Assessment.

# publications[].label
Synthesis of Functionalized Carboxylated Graphene Oxide for the Remediation of Pb and Cr Contaminated Water.

# publications[].label
Consumption and Impacts of Water-Borne Polypropylene Microplastics on Daphnia Similis

# publications[].label
How to get functional ingredients from soybeans

# publications[].label
PRELIMINARY EVALUATION OF A PROCESS FOR PRODUCING REFINED GUAR SPLITS FOR A TARGET GUAR SOLUTION VISCOSITY

# publications[].publisher
American Society of Agricultural and Biological Engineers (ASABE)

# publications[].label
Extrusion-expelling of soybeans for texturized soy protein

# publications[].label
SOY PROTEIN PRODUCTS - PROCESSING AND USE

# publications[].label
Soy protein products: processing and use.

# publications[].label
Selecting the right type of extruder: single screw and twin screw extruders for food and feed production

# publications[].label
Probing of ultrasonic assisted pasteurization (UAP) effects on physicochemical profile and storage stability of jambul (Syzygium cumini L.) squash

# publications[].label
Preconditioners in food and feed extrusion: common problems and their solutions

# publications[].label
Labeling, Packaging, and Coatings for Halal Foods

# organizations[]
College of Agriculture and Life Sciences

# schools[]
College of Agriculture and Life Sciences

# inTheNews[].label
TAMU takes annual pet food, treat extrusion course online

# etdChairOf[].label
Asif, Muhammad (2011-12). Chemical and Physical Properties of Breakfast Cereals and Snacks Made from Specialty Sorghums and Sorghum Bran Using Twin Screw Extruder. Doctoral Dissertation.

# etdChairOf[].label
De La Torre Pineda, Monica (2007-05). Fortification of baked and fried tortilla chips with mechanically expelled soy flour. Master's Thesis.

# etdChairOf[].label
Kim, Taehoon (2018-05). Texturization of Pulse Proteins: Peas, Lentils, and Faba Beans. Doctoral Dissertation.