# positions[].organizations[].parent[].label
College of Agriculture and Life Sciences

# keywords[]
30 Agricultural, Veterinary And Food Sciences

# keywords[]
Clinical Trials And Supportive Activities

# publications[].label
AB Post-extraction algal residue in beef steer finishing diets: II. Beef flavor, fatty acid composition, and tenderness

# publications[].label
Estimation of Rhizome Composition and Overwintering Ability in Perennial Sorghum spp. Using Near-Infrared Spectroscopy (NIRS)

# publications[].label
Dried distillers grains as a protein supplement to cattle consuming Bermudagrass hay

# publications[].label
Effect of feeding rumen undegradable intake protein on gut Campylobacter concentrations in fed cattle

# publications[].label
Influence of dietary Saccharomyces cerevisiae fermentation product on markers of inflammation and cartilage metabolism in young exercising horses challenged with intra-articular lipopolysaccharide.

# publications[].label
Effect of Forage Source on Digestion and Ruminal Fermentation in Limit-Fed Steers.

# publications[].label
Evaluation of Black Soldier Fly larvae (Hermetia illucens) as a protein supplement for beef steers consuming low-quality forage.

# publications[].label
Effects of Diet Type on Nutrient Utilization and Energy Balance of Limit-Fed Bred Heifer in a Drylot.

# publications[].label
Effect of distillers feedstuffs and lasalocid on Campylobacter carriage in feedlot cattle.

# publications[].label
The effects of signalment, diet, geographic location, season, and colitis associated with antimicrobial use or Salmonella infection on the fecal microbiome of horses.

# publications[].label
Metabolic studies reveal that ruminal microbes of adult steers do not degrade rumen-protected or unprotected L-citrulline.

# publications[].label
Ruminal microbes of adult steers do not degrade extracellular L-citrulline and have a limited ability to metabolize extracellular L-glutamate1,2.

# publications[].label
Effect of feeding method on nutrient utilization and cow performance in limit-fed cow-calf systems.

# publications[].label
Effects of monensin and dietary energy intake on maintenance requirements in beef cows.

# publications[].label
Acceptance and forage utilization responses of steers consuming low-quality forage and supplemented black soldier fly larvae as a novel feed.

# publications[].label
Influence of short-term dietary starch inclusion on the equine cecal microbiome.

# publications[].label
Evaluation of net protein contribution, methane production, and net returns from beef production as duration of confinement increases in the cow–calf sector

# publications[].label
Influence of Saccharomyces cerevisiae CNCM I-1077 on the fecal pH, markers of gut permeability, fecal microbiota, and markers of systemic inflammation in sedentary horses fed a high-starch diet.

# publications[].label
Effect of ruminal vs postruminal administration of degradable protein on utilization of low-quality forage by beef steers.

# publications[].label
High-throughput methods redefine the rumen microbiome and its relationship with nutrition and metabolism

# publications[].label
Effect of processing on the palatability of Pongamia seedcake in cattle

# publications[].label
Dietary Energy Utilization in Limit-Fed Beef Cattle.

# publications[].label
Dry-matter yields and crude protein and rumen-degradable protein concentrations of three Arachis pintoi ecotypes at different stages of regrowth in the humid tropics

# publications[].label
Maternal nutrient restriction alters endocrine pancreas development in fetal heifers.

# publications[].label
Feeding Dairy Cows With "Leftovers" and the Variation in Recovery of Human-Edible Nutrients in Milk

# publications[].label
Evaluation of Dietary Trace Mineral Source on Markers of Cartilage Metabolism in Weanling Horses Challenged with Lipopolysaccharide.

# publications[].label
Glucose and acetate metabolism in bovine intramuscular and subcutaneous adipose tissues from steers infused with glucose, propionate, or acetate.

# publications[].label
Effect of bioactive proteins on gait kinematics and systemic inflammatory markers in mature horses.

# publications[].label
Long-term effects of Pongamia seedcake as a protein supplement in cattle consuming forage.

# publications[].label
Intake, digestion, and rumen microbial impacts of black soldier fly larvae and frass provided as protein supplements to cattle consuming forage.

# publications[].label
Estimation of human-edible protein conversion efficiency, net protein contribution, and enteric methane production from beef production in the United States.

# publications[].label
Effects of monensin inclusion and level of intake in limit-feeding strategies for beef cows.

# publications[].label
Ruminal pressure and pH dynamics of bloated steers grazing winter wheat forage

# publications[].label
Influence of dietary methionine concentration on growth and nitrogen balance in weanling Quarter Horses.

# publications[].label
Effects of type of supplemental carbohydrate and source of supplemental rumen degradable protein on low quality forage utilization by beef steers

# publications[].label
Influence of short-term dietary starch inclusion on the equine cecal microbiome.

# publications[].label
Effects of adding liquid lactose or molasses to pelleted swine diets on pellet quality and pig performance.

# publications[].label
Effects of a slow-release urea product on performance, carcass characteristics, and nitrogen balance of steers fed steam-flaked corn.

# publications[].label
Rumen bacterial population dynamics of steers grazing winter wheat forage and a yeast culture supplement

# publications[].label
Effects of diet type on nutrient utilization and energy balance in drylot heifers1.

# publications[].label
Post-extraction algal residue in beef steer finishing diets: I. Nutrient utilization and carcass characteristics

# publications[].label
Responses in the rumen microbiome of Bos taurus and indicus steers fed a low-quality rice straw diet and supplemented protein.

# publications[].label
Effect of Feeding Method on Performance of Mid-Gestation Cows.

# publications[].label
Longitudinal shifts in bacterial diversity and fermentation pattern in the rumen of steers grazing wheat pasture.

# publications[].label
Influence of maternal plane of nutrition on mares and their foals: determination of mare performance and voluntary dry matter intake during late pregnancy using a dual-marker system.

# publications[].label
Influence of diet fortification on body composition and apparent digestion in mature horses consuming a low-quality forage.

# publications[].label
Effect of increasing amounts of postextraction algal residue on straw utilization in steers.

# publications[].label
Effects of crude protein content on intake and digestion of coastal bermudagrass hay by horses.

# publications[].label
The effects of feeding monensin on rumen microbial communities and methanogenesis in bred heifers fed in a drylot

# publications[].label
Adjusting milk replacer intake during heat stress and non-heat stress as a means of improving dairy calf performance.

# publications[].label
Effect of time of concentrate delivery on nutrient digestibility, ruminal fermentation, and solid passage rate in limit-fed steers consuming wheat straw.

# publications[].label
Limit feeding as a strategy to increase energy efficiency in intensified cow-calf production systems.

# publications[].label
Protein Supplementation of Beef Cattle to Meet Human Protein Requirements.

# publications[].label
Methodology for concurrent determination of urea kinetics and the capture of recycled urea nitrogen by ruminal microbes in cattle.

# publications[].label
Effect of source and level of protein supplementation on rice straw utilization by Brahman steers.

# publications[].label
Production and Economic Effects of Developing Heifers on Three Different Levels of Single Stair-Step Nutrition Programs.

# publications[].label
Post-extraction algal residue as a protein supplement for beef steers consuming forage: Palatability and nutrient utilization

# publications[].label
Maternal nutrient restriction in late pregnancy programs postnatal metabolism and pituitary development in beef heifers.

# publications[].label
Net protein contribution of beef feedlots from 2006 to 2017.

# publications[].label
Spinning straw into milk: Can a 95% byproduct diet support milk production?

# publications[].label
Effect of monensin inclusion on intake, digestion, and ruminal fermentation parameters by Bos taurus indicus and Bos taurus taurus steers consuming bermudagrass hay.

# publications[].label
An immersive field trip focused on beef production increases the sense of belonging in ethnoracial minority college students.

# publications[].label
Ruminal microbes of adult steers extensively degrade L-glutamine but not L-glutamate or L-citrulline.

# publications[].label
Effects of monensin and dietary energy intake on diet utilization, VFA profile and ruminal fill in beef steers.

# publications[].label
The Effects of Feeding Monensin to Bred Heifers Fed in a Drylot on Nutrient and Energy Balance.

# publications[].label
Effects of feeding monensin to bred heifers fed in a drylot on nutrient and energy balance

# publications[].label
In which department should forages be taught?

# publications[].label
Influence of limited fall protein supplementation on performance and forage utilization by beef cattle grazing low-quality native grass pastures

# publications[].label
Effect of postextraction algal residue supplementation on the ruminal microbiome of steers consuming low-quality forage.

# publications[].label
Inclusion of post-extraction algal residue in finishing rations of beef steers: Consumer sensory panel ratings and fatty acid composition of ground beef

# publications[].label
Consumer Preference for Sirloin Steaks from Post-Extraction Algal Residue (PEAR) Fed Animals

# publications[].label
Impact of exercise on productivity, behavior, and immune functioning of weaned Bos indicus-cross calves housed in drylots.

# publications[].label
Impact of exercise on productivity and behavior of weaned Bos indicus-cross calves housed in drylots.

# publications[].label
Effect of maturity and nitrogen fertilization on bahiagrass production and nutritive value

# publications[].label
The effects of the forage-to-concentrate ratio on the conversion of digestible energy to metabolizable energy in growing beef steers.

# publications[].label
Effect of maternal overnutrition on predisposition to insulin resistance in the foal: Maternal parameters and foal pancreas histoarchitecture.

# publications[].label
Expeller -pressed and solvent -extracted Pongamia seedcake as a protein supplement for cattle consuming a basal diet of forage

# publications[].label
Texas panhandle beef production tour, a high-impact compressed course in animal science.

# publications[].label
Abomasal infusion of arginine stimulates SCD and C/EBP gene expression, and decreases CPT1 gene expression in bovine adipose tissue independent of conjugated linoleic acid.

# publications[].label
Rumen bacterial diversity dynamics associated with changing from bermudagrass hay to grazed winter wheat diets

# publications[].label
Effects of dietary energy concentration and intake on ruminal pH during various phases of adaptation

# publications[].label
Effects of Adding Liquid Lactose or Molasses to Pelleted Swine Diets on Pellet Quality and Pig Performance.

# publications[].label
Evaluation of dietary trace mineral supplementation in young horses challenged with intra-articular lipopolysaccharide.

# publications[].label
Effect of a wide range in the ratio of supplemental rumen degradable protein to starch on utilization of low-quality, grass hay by beef steers

# publications[].label
Case Study: Effect of exercise programs during receiving in a commercial feedlot on behavior and productivity of Brahman crossbred calves: Results from a commercial environment and a comparison to the research environment

# publications[].publisher
American Registry of Professional Animal Scientists

# publications[].label
Effect of monensin withdrawal on intake, digestion, and ruminal fermentation parameters by Bos taurus indicus and Bos taurus taurus steers consuming bermudagrass hay.

# publications[].label
Effect of dietary energy intake on nutrient utilization, performance, and maintenance requirements in late gestation cows and their calves.

# publications[].label
Effect of level of Pongamia seedcake on nutrient utilization in cattle consuming forage.

# publications[].label
The effects of several supplementation frequencies on forage use and the performance of beef cattle consuming dormant tallgrass prairie forage.

# publications[].label
An Economic Comparison between Limit-Fed and Conventional Cow-Calf Production Systems During Periods of Reduced Forage Availability.

# publications[].label
Technical note: Relationship between placentome location and gene expression in bovine pregnancy.

# publications[].label
Rumen bacterial diversity dynamics associated with changing from bermudagrass hay to grazed winter wheat diets.

# publications[].label
Inclusion of post-extraction algal residue in finishing rations of beef steers: Trained sensory panel ratings for strip steaks

# publications[].label
Evaluation of an Algal Beta-1,3-Glucan on Broiler Growth Performance and Immune Response

# publications[].label
Influence of housing type on the cecal environment of horses.

# publications[].label
The influence of taste in willingness-to-pay valuations of sirloin steaks from postextraction algal residue-fed cattle.

# publications[].label
Evaluation of an Oral Supplemental Cannabidiol Product for Acceptability and Performance in Mature Horses.

# researcherOn[].label
Forage and Byproduct Utilization to Enhance the Sustainability of Beef Cattle Production

# researcherOn[].awardedBy.label
National Institute of Food and Agriculture - (Washington D.C., District of Columbia, United States)

# researcherOn[].label
Venezuela - Information Intelligence for Farm Managers

# researcherOn[].awardedBy.label
United States Department of Agriculture - (Washington D.C., District of Columbia, United States)

# researcherOn[].label
Improving the Sustainability of beef cattle production by improving nitrogen utilization

# researcherOn[].awardedBy.label
National Institute of Food and Agriculture - (Washington D.C., District of Columbia, United States)

# researcherOn[].label
Enhancing Sustainability Of Beef Production By Elucidating Subspecies? Differences In Urea Recycling In Response To Supplementation

# researcherOn[].awardedBy.label
National Institute of Food and Agriculture - (Washington D.C., District of Columbia, United States)

# streetAddress
Texas A&M University; Animal Science; 2471 TAMU

# organizations[]
College of Agriculture and Life Sciences

# schools[]
College of Agriculture and Life Sciences