First name,Last name,Preferred title,Overview,Position,Department,Individual
Clyde,Munster,Professor,,Professor,Biological and Agricultural Engineering,https://scholars.library.tamu.edu/vivo/display/n1a139e29
Binayak,Mohanty,Professor,"Dr. Mohanty's research includes water, heat, and chemical transport measurement and modeling in variably-saturated porous media ranging from core-scale to regional-scale; measurement and modeling of hydraulic properties; and preferential water flow and chemical transport through macroporous media.",Professor||Professor,Biological and Agricultural Engineering||Ecology and Conservation Biology,https://scholars.library.tamu.edu/vivo/display/n4131c16a
Rosana,Moreira,Professor,"My research topics include engineering aspects of foods and food processes; fundamental modeling: dehydration, frying, extrusion, food irradiation; process control techniques as applied to food processing systems: food extrusion processes, continuous fryers, and continuous flow grains dyers; deep-fat frying: modeling, oil absorption mechanisms, vacuum frying, acrylamide; impingement drying; food safety: food irradiation and biosensor technology.",Professor||Faculty Affiliate||Faculty Affiliate,Biological and Agricultural Engineering||Energy Institute||Institute for Engineering Education and Innovation,https://scholars.library.tamu.edu/vivo/display/n53d8a153
Janie McClurkin,Moore,Assistant Professor,"I manage the Post-Harvest Engineering and Education research lab, focusing on post-harvest treatment technologies and engineering eduction. My research mission is to identify post-harvest treatment technologies capable of transforming lignin into value added chemicals. This research also provides new knowledge on the role of ozone and atmospheric cold plasma treatments for the reduction of spoilage organisms during post-harvest processing and storage. Research is currently being conducted with a variety of commodities including, stored grains (i.e., corn, rice), oil seeds and byproducts (i.e., cottonseed, cottonseed meal), and packaged produce (i.e., tomatoes and romaine lettuce).
I also work to develop teaching materials for those who utilize new treatment and storage technologies, so they feel more connected with the technologies thereby increasing the instances of utilization.",Member||Faculty Affiliate||Faculty Affiliate||Assistant Professor,Biological and Agricultural Engineering||Engineering Education Research Taskforce||Energy Institute||Institute for Engineering Education and Innovation,https://scholars.library.tamu.edu/vivo/display/n717a88ea
Russell,Mcgee,Instructional Assistant Professor,,Lecturer,Biological and Agricultural Engineering,https://scholars.library.tamu.edu/vivo/display/na3aec465
Rabi,Mohtar,Professor,,Professor||Professor||Faculty Affiliate,Civil Engineering||Biological and Agricultural Engineering||Energy Institute,https://scholars.library.tamu.edu/vivo/display/nfb7c25ed